SOP Training: Muscle Biopsies, Food & Nutritional Components and Healthy Volunteers

Aims and objectives:

This training will provide:

• An introduction to the Clinical Research Compliance Team and the UoB Quality Management System
• An overview of the Food and Nutritional Components SOP that describes the procedures for sourcing, storage, preparation and administration of food and/or nutritional components to participants.
• An overview of the Skeletal Muscle Biopsies SOP that describes the procedures for the oversight and conduct of skeletal muscle biopsies (not intended for diagnostic purposes) in participants.
• An overview of the Healthy Volunteers and Medical Oversight SOP that describes the procedures for the recruitment, management and medical oversight of healthy volunteers in clinical research.

Target audience:

This training is applicable to staff and students involved in clinical research using which will use food and/or nutritional component, carry out skeletal muscle biopsy and/or recruit healthy volunteers. Registration is required to attend this training.

Why this course:

This training will help you understand what is required in terms of carrying out clinical research that involves food and/or nutritional component, skeletal muscle biopsies and/or healthy volunteers, and where to find guidance. Attendees will also be given time to reflect on their own practices and have the opportunity to ask any questions.

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